Barbi | 10 Piece

Description

Kadalai Mittai (also known as Peanut Candy or Groundnut Chikki) is a traditional Indian sweet brittle made from roasted peanuts and jaggery. It is a staple healthy snack in Tamil Nadu, particularly famous for the variety produced in Kovilpatti, which holds a Geographical Indication.

Key Characteristics
Taste & Aroma: It features a deep, earthy sweetness from caramelised jaggery paired with the nutty, toasted flavour of high-quality peanuts. Cardamom or dry ginger is often added for a subtle spicy aroma.

Texture: A high-quality Kadalai Mittai has a signature “snap”—it is hard and crunchy on the outside, yet can be slightly chewy or melt-in-the-mouth once bitten.

Shape: It typically comes in rectangular bars, cubes, or spherical balls known as Kadalai Urundai.